Step-by-Step Guide to Prepare Ultimate Apple and carrot Pancake

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Apple and carrot Pancake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Apple and carrot Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and carrot Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple and carrot Pancake is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple and carrot Pancake estimated approx 20 minutes.
To get started with this particular recipe, we must prepare a few components. You can cook Apple and carrot Pancake using 8 ingredients and 6 steps. Here is how you can achieve it.
# ingredient 1 I don’t have a specific story for this post just that got the message of the theme and coincidentally i was preparing pancakes for breakfast so thought to make a fusion and try. Believe me this recipe can out awesome everyone just loved it .
Ingredients and spices that need to be Take to make Apple and carrot Pancake:
- 1/2 cup carrot, finely grated
- 1/2 cup apple, peeled and finely grated
- 1 cup self raising flour
- 1 cup milk
- 2 large egg, whisked
- 2 tablespoon sugar
- 1 tbsp Baking Powder
- 1 cup melted butter for frying
Steps to make to make Apple and carrot Pancake
- Whisk flour, milk, sugar and egg together in a mixing bowl until it becomes a smooth batter.
- Add grated apple and grated carrot, and also add baking powder then mix to combine.
- Heat some butter in a frying pan, medium heat, and add the batter to the pan using a large spoon.
- Cook until golden brown underneath and the top is just starting to set.
- Flip pancakes and allow other side to brown. Once both sides are golden brown, remove from pan.
- Allow to cool for a few minutes and serve.
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