Recipe of Homemade Apple-n-Pecan Pie

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Apple-n-Pecan Pie. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple-n-Pecan Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple-n-Pecan Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple-n-Pecan Pie is 12-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple-n-Pecan Pie estimated approx 70 mins.

To get started with this particular recipe, we must prepare a few components. You can have Apple-n-Pecan Pie using 15 ingredients and 6 steps. Here is how you can achieve that.

This recipe is adapted from The Pioneer Woman's scrumptious apple pie recipe with just a few minor tweaks. It combines the comforting apple pie filling with a crunchy crumb topping; kinda like a cross between a pie and a crumble! The pie crust i have used is the exact same one i used in my pecan pie recipe which makes two 9" inch crusts. this recipe needs just one crust, so halve all measurements if you don't want an extra crust. Also, make sure you use Granny Smith apples (or any other firm, crisp apples) otherwise the filling will end up a runny mess!

Ingredients and spices that need to be Prepare to make Apple-n-Pecan Pie:

1. 9 " 1 pie crust , already prepared
2. 6 Cups apples , peeled , sliced
3. 1/2 lemon juice of a
4. 1/2 Cup sugar granulated
5. 4 Tablespoons all purpose flour
6. 1/4 Teaspoon salt
7. 1/2 Teaspoon cinnamon , ground
8. 1/4 Teaspoon allspice , ground
9. 1/2 Cup flour
10. 3/4 Cup butter , unsalted
11. 1 Cup dark brown sugar
12. 1/2 Cup oats quick cooking white
13. 1/4 Teaspoon salt
14. 1/2 Cup pecans , finely chopped
15. caramel sauce

Steps to make to make Apple-n-Pecan Pie

1. Preheat the oven to 190 degrees C. in a bowl mix apples, lemon juice, sugar, flour, cinnamon, allspice and salt. set aside.
2. For crumb topping, cut the butter into the flour using a pastry cutter, add the brown sugar, oats and salt. mix and set aside.
3. Add apples to prepared crust and top with the crumb topping. cover the edges of the crust with aluminum foil and bake for 25 minutes.
4. Remove the foil from the crust and place the pie back into the oven for another 30 minutes.
5. Before the final 5 minutes of the cooking time, sprinkle the chopped pecans on top of the pie and allow to finish baking.
6. Remove the pie from the oven and pour the caramel sauce all over the pie. allow to cool slightly before serving.

While this is by no means the end all be all guide to cooking fast and simple lunches it is great food for thought. The hope is that will get your own creative juices flowing so that you can prepare excellent lunches for your own family without the need to do too much heavy cooking through the process.

So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Apple-n-Pecan Pie. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!