Step-by-Step Guide to Prepare Any-night-of-the-week Apple-chilli paratha

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Apple-chilli paratha. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Apple-chilli paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple-chilli paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple-chilli paratha is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Apple-chilli paratha using 9 ingredients and 4 steps. Here is how you cook it.

using multi grains flour along with whole wheat flour, suitable for kids and all the age group alike

Ingredients and spices that need to be Take to make Apple-chilli paratha:

1. 1 1/4th cup Multi grains flour –
2. 1 1/4th cup Whole wheat flour –
3. 3 Apple –big
4. 10 Green chilli –(adjust)
5. 1/2tsp Red chilli powder – (adjust)
6. 1/4 tsp Turmeric powder
7. to taste Salt
8. Oil/Ghee – to roast the paratha
9. 2-3 tbsp Water – (to knead the dough)

Steps to make to make Apple-chilli paratha

1. Wash, wipe well and grate the apples, make green chilli – salt paste and add it to the grated apple
2. Add in both the flours, red chilli powder and turmeric powder and mix everything well while kneading, the watery content in the apple is enough to knead the dough, if not use very little water ie.. 2 or 3 tbsp and allow it to rest for 1 hour, do not use more water, as after soaking the dough becomes still more soft
3. Pinch a portion of the dough, roll it by dusting the wheat flour
4. Cook on both the sides applying ghee/oil, serve with any raita or curry or subji

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So that's going to wrap it up with this exceptional food Steps to Make Favorite Apple-chilli paratha. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!