Recipe of Ultimate Apple rabdi

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Speedy Apple rabdi. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple rabdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple rabdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple rabdi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Apple rabdi using 5 ingredients and 4 steps. Here is how you can achieve it.

#Wecare

Ingredients and spices that need to be Take to make Apple rabdi:

1. 4 Apple's grated,
2. 1/2 cup sugar,
3. 1 lt milk,
4. 5 tsp paneer,
5. 2/3 saffron threads soaked in warm milk

Steps to make to make Apple rabdi

1. Put milk to boil till it is half
2. Add apple cook till apples are soft
3. Add apple till apples are soft, add sugar cook till it dissloves
4. Add paneer, saffron milk and cook for 2 min and serve cold

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So that's going to wrap this up with this special food Recipe of Speedy Apple rabdi. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!