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Recipe of Speedy Apple slice

Apple slice

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Apple slice. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple slice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple slice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple slice is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple slice estimated approx 30minutes.

To get started with this particular recipe, we must prepare a few components. You can have Apple slice using 8 ingredients and 4 steps. Here is how you can achieve that.

this slice is suitable to serve warm as a dessert if wished delicious served with yoghurt

Ingredients and spices that need to be Make ready to make Apple slice:

  1. 125 g soft elite butter
  2. 1 cup sugar
  3. 2 eggs
  4. 1 tsp vanilla essence
  5. 1/2 cup clover full cream
  6. 1 1/4 cups flour
  7. 1 1/2 tsp baking powder
  8. 2-3 apples peeled

Steps to make to make Apple slice

  1. Place butter sugar eggs vanilla essence milk flour and baking powder iin the bowl beat on low speed to combine
  2. Increase speed to medium and beat for 3minutes
  3. Pour into a greased 20×30cm round tin cut apples in half remove cores then cut each each half into 10 slices
  4. Press into the mixture in the tin bake for 30minutes

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Speedy Apple slice. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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