Recipe of Homemade Garlic Peas Mushrooms

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Perfect Garlic Peas Mushrooms. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Garlic Peas Mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Peas Mushrooms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic Peas Mushrooms is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic Peas Mushrooms estimated approx 20 mins.

To begin with this recipe, we have to prepare a few components. You can have Garlic Peas Mushrooms using 10 ingredients and 7 steps. Here is how you cook that.

#5m5 I have given here a twist to the usual way to make garlic mushroom. Its made in a simple yet very delicious and colourful garlic mattar mushroom

Ingredients and spices that need to be Prepare to make Garlic Peas Mushrooms:

1. 200 gram button mushrooms
2. 1/2 cup boiled green peas
3. 3 red apple tomatoes, chopped
4. 1 onion chopped, finely
5. 1 Tbsp crushed garlic
6. 1 green chili, chopped
7. 1 tsp red chili powder
8. 1/3 tsp turmeric powder
9. as required Salt
10. 2 Tbsp melted butter

Steps to make to make Garlic Peas Mushrooms

1. Clean and wash the mushrooms. Pat dry. Remove the stalks and chop them.
2. Heat butter in wok. Fry the button mushrooms till crispy from all sides. Remove and set aside.
3. To the remaining butter add chopped onion and green chili. Sauté till rawness is gone.
4. Add chopped tomatoes and 1 tbsp crushed garlic. Add salt and turmeric powder.
5. Mix the red chili powder and cook on low flame till tomatoes are mushy and separated from butter.
6. Add boiled peas, saute for a minute and then add the crispy mushrooms.
7. Mix well and cook on high flame for a minute. Serve hot with bread /naan Thanks

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So that is going to wrap it up for this special food Steps to Make Ultimate Garlic Peas Mushrooms. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!