How to Make Ultimate Sugar free Apple Karanji

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Easiest Way to Prepare Ultimate Sugar free Apple Karanji. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sugar free Apple Karanji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sugar free Apple Karanji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sugar free Apple Karanji is 25 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sugar free Apple Karanji estimated approx 30 minutes.

To begin with this recipe, we must prepare a few components. You can have Sugar free Apple Karanji using 17 ingredients and 7 steps. Here is how you cook that.

#Wecare As it is well known that apple a day keeps the doctor away , it is more true for cancer patients which act as antioxidants specially if eaten with the skin. Presenting here a very healthy version of a Karanji, which I have made with out sugar and is not deep fried but baked. The main ingredient of the filling is Apple....

Ingredients and spices that need to be Make ready to make Sugar free Apple Karanji:

1. For the covering
2. 150 gms whole wheat Atta
3. 150 gms maida
4. 2 tsp cold butter
5. 1 pinch salt
6. Half cup milk
7. Half cup water
8. For the filling
9. 2 red apples
10. 100 gms seedless dates
11. 100 gms figs
12. 50 gms desiccated coconut
13. 1/2 cup mixed dry fruit
14. 2 tsp char magaz
15. 100 gms milk chocolate bar
16. 1 cup milk
17. 1 tsp ghee

Instructions to make to make Sugar free Apple Karanji

1. Mix together Atta, maida, salt and cold ghee till crumbly. Add milk and water to make a tight dough.Keep it covered
2. Roughly chop apples with skin, dates and figs. Take a non stick pan and add these chopped fruits and 1 cup milk and cook for 10 minutes till well blended
3. When the apples, figs and dates are tender and completely dry, mash them with a hand blender or potato crusher.
4. Put the pan back on the gas and add dessicated coconut, chopped dry fruits, char magaz and 1 tsp ghee. Cook for 2 minutes till completely dry.
5. Cool the mixture. Roll out small rotis from the dough. Keep some apple filling in the centre. Grate some chocolate over it and cover the roti in the shape of a Karanji. Rub some water on the edges and press the edges using a mould or with the help of a fork.
6. Bake these karanji in a pre heated oven at 200° for 18 to 20 minutes.
7. Remove and serve immediately.

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So that's going to wrap this up for this exceptional food Steps to Make Favorite Sugar free Apple Karanji. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!