Recipe of Quick Apple Rabdi

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Apple Rabdi. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple Rabdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Rabdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Apple Rabdi using 3 ingredients and 10 steps. Here is how you cook that.

This is a authentic rabdi with a fruity twist

Ingredients and spices that need to be Get to make Apple Rabdi:

1. 2 ltr milk
2. 1- 1/4 cup sugar
3. 1 juicy Apple grated

Instructions to make to make Apple Rabdi

1. Take milk in a pan
2. Boil it and stick the milk toppings on the sides of the pan with the help of a spatula
3. Repeat the steps till the milk remains 1/4 in the pan and layers of milk toppings become thick
4. Now add sugar and boil for 5-10 mins
5. Now switch off the flame and scrape the milk toppings
6. Cover the rabdi for ten minutes
7. Now take the rabdi in another pan and blend it little
8. Wait till it gets cool go room temperature
9. Now grate Apple and add it to the rabdi, stir well and refrigerate it for atleast 3-4 hours
10. Have it after cooling

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So that is going to wrap this up with this exceptional food Recipe of Speedy Apple Rabdi. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!