Recipe of Favorite XL honey bacon cheeseburger 🍔

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade XL honey bacon cheeseburger 🍔. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from XL honey bacon cheeseburger 🍔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare XL honey bacon cheeseburger 🍔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make XL honey bacon cheeseburger 🍔 is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook XL honey bacon cheeseburger 🍔 estimated approx 40 minutes.

To begin with this recipe, we have to first prepare a few components. You can have XL honey bacon cheeseburger 🍔 using 14 ingredients and 8 steps. Here is how you cook it.

With hand cut chips and pickled dill cucumber salad

Ingredients and spices that need to be Take to make XL honey bacon cheeseburger 🍔:

1. 450 g potatoes
2. 2 tbsp bbq sauce
3. 25 g panko breadcrumbs
4. 360 g mince beef
5. 90 g monterey Jack cheese
6. 4 rashers bacon
7. Honey
8. 2 glazed burger buns
9. 1/2 cucumber
10. 1/2 bunch dill
11. Apple cider vinegar
12. Mustard
13. 1 tsp sugar
14. Mayonnaise

Steps to make to make XL honey bacon cheeseburger 🍔

1. Preheat the oven to 200°C. Chop potatoes into slices (no need to peel) and place chips onto a baking tray
2. Lay the bacon onto a baking tray and drizzle with honey. Bake int he oven for 10-15 mins
3. Meanwhile, slice the cucumber, roughly chop the dill. Add to a bowl along with cider vinegar and mustard. Season with salt, pepper and sugar. Mix you rail combined.
4. Add bbq sauce, panko breadcrumbs and 3 tbsp water into a large bowl. Season with salt & pepper and add to beef mince. Mix with your hands until combined.
5. Roll the mince into even size balls and flattened to make burger patties 2 cm thick (1 per person)
6. Fry the burgers until golden brown (12-14 mins) turning every 2-3 mins.
7. Once cooked, add the monterey Jack cheese to the burgers
8. When everything is done add burgers to buns. Add bacon and mayonnaise. Serve with chips and salad.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Speedy XL honey bacon cheeseburger 🍔. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!