Recipe of Favorite Caramelized Apple & raisins sauce/chutney

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Make Super Quick Homemade Caramelized Apple & raisins sauce/chutney. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Caramelized Apple & raisins sauce/chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramelized Apple & raisins sauce/chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Caramelized Apple & raisins sauce/chutney using 6 ingredients and 4 steps. Here is how you can achieve that.

#Dipsandsauces

Ingredients and spices that need to be Make ready to make Caramelized Apple & raisins sauce/chutney:

1. 2 apples
2. 20-25 raisins
3. 1/4 cup Brown sugar or jaggery
4. 1/4 tsp grated nutmeg (jaiphal)
5. 1/4 tsp Cinnamon powder (Dalchini)
6. 1 tsp Apple cider vinegar or 1 lemon juice

Instructions to make to make Caramelized Apple & raisins sauce/chutney

1. Wash & peel off apples. Cut into thin slices. Heat pan. Add apple slices, raisins, grated jaggery.
2. Caramelize all on slow flame for 4-5 minutes. Stir well. Cook it until apples tendered.
3. Let it cool. Grind it in Mixer jar. Transfer into bowl. Add jaiphal powder, dalchini powder & vinegar in it. Mix well.
4. Serve with bowl of oatmeal, dessert, Roasted potatoes or with pancakes.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Homemade Caramelized Apple & raisins sauce/chutney. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!