Simple Way to Make Favorite Fruit Custard

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Fruit Custard. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fruit Custard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit Custard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fruit Custard is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fruit Custard estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Fruit Custard using 11 ingredients and 7 steps. Here is how you can achieve it.

Fruit Custard is easy recipe of creamy, delicious chilled dessert made with milk, custard powder and variety of fruits. Fruit Custard is great summer treat for your family and friends. Fruit Custard is popular Indian dessert that can be prepared a day before and refrigerated to serve for parties or gatherings. Custard is creamy and thick milk dessert prepared by adding custard powder to boiling milk along with sugar, boiled until thickens, cooled and chilled. Any seasonal fruits, chopped dry fruits and nuts, chopped fruits jelly and tutti-frutti can be added to the custard. Fruit Custard can be served chilled or at room temperature. In case Custard powder is not available, you can be replace it with corn flour, vanilla essence and yellow food color.

Ingredients and spices that need to be Get to make Fruit Custard:

1. 500 ml(2 cups) Milk
2. 2 tbsp custad powder, vanilla flavored
3. 2 tbsp cold milk
4. 1/4 cup sugar
5. 1 apple, chopped
6. 1 orange, peeled and chopped
7. 20 seedless grapes, chopped
8. 1/2 cup pomegranate seeds
9. 2 tbsp cashew, chopped
10. 2 tbsp almonds, chopped
11. as needed Few raisins

Instructions to make to make Fruit Custard

1. In a non-stick pan take 2 cups milk, stir occasionally and let it come to a boil.
2. Meanwhile in a bowl take 2 tbsp custard powder, add 2 tbsp cold milk and mix well without any lumps.
3. Once the milk comes to boil, reduce the flame to low. Stir the custard mixture and slowly add it to the boiling milk and continuously whisk so there are no lumps formed.
4. Continue whisking on low flame until it comes to a boil. Add in sugar and cook until milk thickens and required consistency is reached. (custard thickens as it cools down)
5. Let the custard cool down completely. Transfer to a bowl and refrigerate for 2 hours.
6. To the chilled custard, add in chopped apple, orange, grapes and few pomegranate seeds along with raisins, chopped cashew and almonds. (Reserve few pomegranate seeds and nuts for garnish)
7. Garnish fruit custard with pomegranate seeds and nuts. Serve in bowls and relish.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Fruit Custard. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!