Recipe of Speedy Kerla Style Plum Cake. (Eggless)

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Perfect Kerla Style Plum Cake. (Eggless). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kerla Style Plum Cake. (Eggless), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kerla Style Plum Cake. (Eggless) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kerla Style Plum Cake. (Eggless) is 1 kg.. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Kerla Style Plum Cake. (Eggless) using 24 ingredients and 6 steps. Here is how you cook it.

#BHC #cookpadIndia It's made without egg and alcohol. It's soft and moist plum cake.

Ingredients and spices that need to be Make ready to make Kerla Style Plum Cake. (Eggless):

1. To be soaked for overnight -
2. 1/4 cup walnuts 25 gm
3. 2tbsp .spoon golden raisins 15-20gm
4. 2tbsp black currant (seedless) 20gm
5. 1/4 cup cashew 30gm
6. 1/2 cup dates 100gm
7. 25gm . almonds
8. 2 spoon pistachio 20gm
9. 8-10 glazed cherries
10. 40-45gm . Candied orange peels
11. 1 cup apple juice (canned)
12. Dry Ingredients -
13. 2 cup (240 gm) -whole wheat flour
14. 1spoon baking soda
15. 1/2 spoon baking powder
16. 1/4 spoon cinemon powder
17. 1/4 spoon nutmeg powder
18. 1/4 spoon green cardemom powder
19. For Caramel -
20. 1/2 cup raw sugar 100gm
21. 2 spoon (1 cup) water
22. For Wet Ingredients -
23. 1/3 cup sunflower oil / any natural flavoured oil
24. 1.5spoon lemon juice

Instructions to make to make Kerla Style Plum Cake. (Eggless)

1. Soaking Dry Fruits and Nuts. Take all dry fruits and nuts in bowl just rinse and drain. Chopped all collect in mixing bowl add apple juice cover refrigerate soak in apple juice for a day.
2. Bring dry fruits and apple juice mixture to a room temperature.
3. For Caremel - In a saucepan take sugar water mix and stir well keep this pan on low heat bring this for boil continue cooking stir till colour change to dark brown remove from flame add 1 cup water keep on flame again stir n simmer now let it cool add lemon juice and oil
4. Gresse 8 inch cake tin with oil / butter. Preheat oven 180degree Celsius (365degree) for 15 min.
5. In a sieve take whole dry ingredients sift in large bowl add soaked dry fruits apple juice caremel solution. Now fold the flour ingredents with caremel solution to smooth batter
6. Pour batter in prepared tin shake and tap bake 180degree Celsius for 1 hour to 1 hour 15 min. It keeps good for 1012 days in fridge. Thank you

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Kerla Style Plum Cake. (Eggless). Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!